Green Tea – Defend Against Cancer With This Nutrition Tea
For years Green Tea has been the best nutrition tea out of all tea as far as the Chinese are concerned. They have been acknowledging, its amazing powers and capabilities of healing and illness prevention for over 4,000 years now. I will be discussing these powers in great detail in this article...
To begin with, the reason why Green Tea stands out against other teas is that it is produced differently. Its leaves are steamed during production which prevents any of the antioxidants from being destroyed or changed. Other teas such as Oolong Tea and White Tea's leaves are fermented, changing the antioxidants into other forms. The main antioxidant in Green Tea that holds most of the 'power' is a catechin polyphenol called Epilgallocatechin Gallate, in short EGCG.
EGCG is basically a flavanoid, and is similar yet more powerful than its cousin flavanoids found in broccoli, red wine, grapes and green cabbage. EGCG is capable of binding itself to protein cells that are found on tumour cells and dramatically slowing down their growth. A receptor found on the surface of cancer cells called Laminin, was treated with EGCG concentrate and the results of this showed significant reduction in further cell growth. This finding was revealed in April's issue of Nature Structural and Molecular Biology magazine. It was also stated that the concentration of EGCG's that showed these results were the same amount you get from drinking just 3 cups of Green Tea a day.
Another discovery, this time by Dr. H -H Sherry Chow of University of Arizona, Tucson told us that within itself, the body creates a detoxifying enzyme called Glutathione S- Transverase (GST). These GST enzymes support the body in protecting itself against toxic substances and cancer causing compounds. Dr. Chow's study revealed that GST enzymes were activated by EGCG. With a group of volunteers who showed low levels of GST, a concentrate of Green Tea extract was used to test out this theory. The volunteers had an increase average of 80% in GST production. Because of this increase their defending capabilities against cancer and such illnesses was improved to a remarkable degree. The Green Tea extract that was used to do these tests had a higher concentrate than that which you would get from having a few cups of tea daily. In saying this, it is clear that by introducing Green Tea into your diet, that you will improve your GST enzyme levels over time which will help in keeping them activated and working on growing and defending for you.
Another astonishing find shows that EGCG can react with Leukaemia cells in that it halts communication between the cells, which deters them from growing and multiplying any further. On this note I would like to point out that, regardless of the multiples of Green Tea products you can buy for your skin, or extracts you can take as supplements - a freshly brewed cup of Green Tea is the best way to avail of the powerful antioxidants it contains. During production, as I stated earlier, the leaves are steamed dry during production, thus saving all antioxidant concentrates. When the leaves/tea bag is soaked in hot water, this is how the antioxidants are set free if you will. So this is the absolute freshest way you can obtain their full influence and take full advantage of the potency straight away, before it is produced again to make an extract or a cream. Get it at its best!
Are you excited about knowing more about this amazing nutrition tea, its amazing properties and how it can help you with your health? Follow this link and relish in the information offered : http://www.how-to-make-green-tea.com or read more at http://ezinearticles.com/?Green-Tea---Nutrition-Tea-to-the-Highest-Degree!&id=3293680


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